It is obtained from olive groves farm, principally from Frantoio, Leccino and Moraiolo variety. After the harvesting that is carried out during November month. The olives are transported to the oil press to be pressed. The superior category oil that is obtained from these olives, is exclusively extracted through cold mechanic procedures, in a way that both the test and the perfumes will have a long duration in the time. Our olive groves, positioned in the east Montalcino’s side, are naturally protected by the salted wind coming from the sea. The cultivation is devoid of chemical products and it has a great manufacturing. This confirms the singleness and the quality of the Citille di Sopra oil.